Stop losing tables every time the phone goes unanswered.
Vaachin answers your phone, takes bookings 24/7, and texts you the details. From $99/month. Built for independent Sydney restaurants.
How much is the phone costing you?
Conservative math. Adjust the sliders to your restaurant.
You're walking past
$24,000
a month, conservatively.
Based on 40 calls/day × 25% missed × $80 average cover.
Live in five minutes
No code, no setup fees, no contract.
Set it up in 5 minutes
Tell Vaachin your trading hours, booking method, and how to spell the unusual menu items. Pick a fresh number or forward your existing one.
Test it on yourself
Ring the number. Try the awkward callers — peak Saturday lunch, 'just wondering', the customer who keeps changing the booking size. Tune the greeting until it sounds like your room.
Go live
Put it on the website, the Google profile, the front door. Vaachin handles every call from there. Each booking lands in your inbox and your booking system.
Simple, transparent pricing
Voice agent base + usage. Cancel any time, billed monthly.
- Voice agent that takes bookings, answers FAQs, and handles changes
- English, Mandarin, and Cantonese out of the box
- Every booking delivered to you by SMS and email within seconds
- SMS confirmations to customers
- Custom greeting recorded in your voice (optional)
- Live transcripts and call recordings in the dashboard
- 14-day free trial — 50 minutes included
$0.25/min usage and $0.08/SMS on top. Most restaurants land at $130–$160/month all-in.
Questions, answered
Anything we missed? Email hello@vaachinai.com.
Ready to stop missing tables?
Set up in 5 minutes. Free for 14 days. No contract, no setup fee, no clawback if you cancel.